Ideal for peeling and paring ingredients, the Kasumi Damascus 3″ Paring Knife is constructed with a VG-10 super high carbon stainless steel blade for exceptional durability. Blade has 16 layers and an edge angle of15. The full tang knife is fully riveted to the handle for increased strength. It’s recommended to wash by hand and this knife is perfect for commercial kitchens and domestic kitchens. Blade Length: 3″Type of Handle:FullTangType of Edge:Fine EdgeEdge Finishing:Damascus CladManufacturing Method: Forge WeldedBlade Hardness: 59-60 HRCHandle Colour: BlackManufactured In: Japan
